Bore Place Summer Holiday Club: Bore Place Bake Off
12th August 2020
This field to fork day will see the children visiting our organic market garden to see what’s fresh and ready to harvest, before returning to the kitchen to cook up a tasty mini pizza for lunch. There’ll be dough making for pizza bases and dough balls, and they will be whipping up garlic butter from scratch. We’ll take a tour of the organic dairy farm and go for a fresh-air stroll across the fields to look for the cows, finishing with a challenge to cook a tasty dessert over the campfire.